Add 2 tsp. Golden Moon and 8 oz. plant or dairy milk to a saucepan. Gently simmer for several minutes until the milk is warmed through and the roots and herbs have released their vibrant gold color. Strain milk into a mug and sweeten with raw honey or maple syrup, if desired.
Contains: Turmeric Root (Curcuma longa), Calendula (Calendula officinalis), Unsweetened Coconut (Cocos nucifera), Cinnamon (Cinnamomum burmanii), Ginger (Zingiber officinale), Black Peppercorn (Piper nigrum), Eleuthero (Eleutherococcus senticosus)